This term, Class 4 and Class 5 have designed a healthy sandwich and savoury snack with a clear design specification.

The children research, designed, made: healthy cakes, tasty cookies, fruit muffins and delicious sandwiches. All products were presented, tasted and evaluated at High Tea.

There were some wonderfully innovative creations such as: cheese, cucumber and strawberry sandwiches followed by rhubarb and custard scones. A mouth-watering Thursday. Well done all.